Is it safe to eat? : enjoy eating and minimize food risks / Ian Shaw ; original illustrations by Margaret Tanner.
Material type:
- 3540212868 (hd. bd.)
- 363.192222
- TX531 S53 2005
Contents:
Food safety through the ages -- Food is just one of life's risks -- Bacteria in food : good or bad? -- Viruses -- Mad cow disease and the elusion prion -- Natural toxins in food -- Agrochemical residues in food -- Gender bending chemicals in food -- Genetically modified food -- Is it safe to eat?
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
University Library Regular Circulation | Circulating | TX 531 S53 2005 (Browse shelf(Opens below)) | Checked out | 2023-11-20 | 3UPML00030334 |
Browsing College of Science and Mathematics shelves, Shelving location: Regular Circulation, Collection: Circulating Close shelf browser (Hides shelf browser)
No cover image available |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
||
TX354 B76 1998 Nutrition now / | TX373 .W37 2000 Meat science : an introductory text / | TX531 .F663 2011 Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain / | TX 531 S53 2005 Is it safe to eat? : enjoy eating and minimize food risks / | TX531 .V33 2013 Essentials of food science / | TX541 F65 2017 Fennema's food chemistry / | TX545 .B3513 2009 Food chemistry / |
Includes index.
Food safety through the ages -- Food is just one of life's risks -- Bacteria in food : good or bad? -- Viruses -- Mad cow disease and the elusion prion -- Natural toxins in food -- Agrochemical residues in food -- Gender bending chemicals in food -- Genetically modified food -- Is it safe to eat?
There are no comments on this title.