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Aspergillus / edited by J.E. Smith.
Material type:
TextSeries: Biotechnology handbooks ; v. 7 | Language of sciencePublication details: New York : Plenum Press, c1994.Description: xv, 273 p. : ill. ; 24 cmISBN: - 030644545X
- 660.62 20
- TP248.27.F86 A873 1994
| Item type | Current library | Call number | Status | Date due | Barcode |
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Book
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University Library | TP248.57 F86 A87 (Browse shelf(Opens below)) | Available | 3UPML00010481 |
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| TP248.23 M556 2004 The Frankenfood myth : how protest and politics threaten the biotech revolution / | TP248.25 H54 High performance liquid chromatography : principles and methods in biotechnology / | TP248.27 P55 S59 2003 Plant biotechnology : the genetic manipulation of plants / | TP248.57 F86 A87 Aspergillus / | TP248.65 E59 T47 Applications of enzyme biotechnology / | TP248.65 F43 2004 Mendel in the kitchen : a scientist's view of genetically modified foods / | TP248.65 F43 2004 Mendel in the kitchen : a scientist's view of genetically modified foods / |
Includes bibliographical references and indexes.
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