Food microbiology : a laboratory manual / Ahmed E. Yousef, Carolyn Carlstrom.

By:

Contributor(s):

Material type: Text

TextPublication details: Hoboken, N.J. : John Wiley & Sons, c2003.Description: viii, 277 p. : ill. ; 26 cmISBN:

Subject(s):

DDC classification:

LOC classification:

Online resources:

List(s) this item appears in: BS Food Technology

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	University Library General Reference	Reference/Room-Use Only	QR115 .Y686 2003 (Browse shelf(Opens below))	Available		3UPML00030921

Previous	No cover image available	No cover image available
Previous	LG 993.5 2011 C6 R36 University of the Philippines Mindanao IT equipment management system (ITEMS) : inventory and report module /	LG 993.5 2011 C6 S26 University of the Philippines Mindanao course scheduler faculty and room scheduling subsystem /	QR115 .C66 2015 Compendium of methods for the microbiological examination of foods /	QR115 .Y686 2003 Food microbiology : a laboratory manual /	TP370 .F6274 2006 Food processing handbook /	TP370 .F6274 2006 Food processing handbook /

"A Wiley-Interscience publication."

VP Obsioma (Recommending faculty) AY2016-2017

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.