Normal view
MARC view
- Sago flour
Entry Topical Term
001 - CONTROL NUMBER
- control field: 1449
003 - CONTROL NUMBER IDENTIFIER
- control field: UPMIN
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20230119144722.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 230119|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: UPMIN
- Transcribing agency: UPMIN
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Sago flour
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (UPMIN)2605: Aparente, Rhea Ann C. 1448, Substitution of all-purpose flour with sago (Metroxylon sagu Rottb.) flour in commercial shrimp cracker processing /, 2011