Eat your genes : (Record no. 7892)

MARC details
000 -LEADER
fixed length control field 01145cam a2200313 a 4500
001 - CONTROL NUMBER
control field UPMIN-00000222042
003 - CONTROL NUMBER IDENTIFIER
control field UPMIN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230630153054.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 030102s2003 enk b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1842773461 (cased)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 184277347X (limp)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.65.F66
Item number N67 2003
090 #0 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP248.65.F66
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) N67 2003
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Nottingham, Stephen,
Dates associated with a name 1960-
9 (RLIN) 23012
245 10 - TITLE STATEMENT
Title Eat your genes :
Remainder of title how genetically modified food is entering our diet /
Statement of responsibility, etc. Stephen Nottingham.
250 ## - EDITION STATEMENT
Edition statement 2nd updated ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London ;
-- New York :
Name of publisher, distributor, etc. Zed Books Ltd.,
Date of publication, distribution, etc. 2003.
300 ## - PHYSICAL DESCRIPTION
Extent xxx, 212 p. ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. [195]-202) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Genetically modified foods.
9 (RLIN) 23013
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Biotechnology.
9 (RLIN) 2336
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Crops
General subdivision Genetic engineering.
9 (RLIN) 23014
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/bios/hol053/2003041055.html">http://www.loc.gov/catdir/bios/hol053/2003041055.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/description/hol041/2003041055.html">http://www.loc.gov/catdir/description/hol041/2003041055.html</a>
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
a Fi
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Status Collection Home library Current library Shelving location Date acquired Source of acquisition Accession Number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Circulating University Library University Library Filipiniana 2007-06-22 Purchased Fi-1198   TP248.65.F66 N67 2003 3UPML00031117 2022-10-07 2022-10-07 Book
 
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