A major practicum at Kraft Foods Philippines, Inc., Paranaque City, Metro Manila / (Record no. 315)

MARC details
000 -LEADER
fixed length control field 01555nam a2200241 4500
001 - CONTROL NUMBER
control field UPMIN-00000009287
003 - CONTROL NUMBER IDENTIFIER
control field UPMIN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240305115435.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240305b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency UPMin
Modifying agency upmin
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) LG993.5 2004
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) F62 J53
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Jiao, Marie Therese Melizabeth C.
Relator term author
9 (RLIN) 25367
245 00 - TITLE STATEMENT
Title A major practicum at Kraft Foods Philippines, Inc., Paranaque City, Metro Manila /
Statement of responsibility, etc. Marie Therese Melizabeth C. Jiao
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent 37 leaves
502 ## - DISSERTATION NOTE
Dissertation note Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2004
520 3# - SUMMARY, ETC.
Summary, etc. The plant practice at Kraft Foods Philippines Inc. was accomplished within 30 days from April 21 to May 28, 2003. For the first two weeks, the trainee was assigned in the retention area to evaluate products stored at varying temperatures and lengths of time after which the remaining time was spent at the quality assurance lab to evaluate instruments in-line samples, raw materials and water quality. The trainee was also allowed to observe the production site and the microbiology and research laboratories. For the duration of the plant practice, she was able to apply the knowledge and basic training received from the University. She also gained insights on frequent problems encountered during plant operation and made recommendation for possible further improvement of the company's production system.
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Main curriculum objective Undergraduate Thesis
Curriculum code FST200,
Source of term or code BSFT
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
a Fi
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
a UP
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Thesis
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Status Collection Home library Current library Shelving location Date acquired Source of acquisition Accession Number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification   Preservation Copy Non-Circulating University Library University Library Archives and Records 2003-05-14 donation UAR-T-gd334   LG993.5 2004 F62 J53 3UPML00020843 2022-09-21 2022-09-21 Thesis
    Library of Congress Classification     Room-Use Only College of Science and Mathematics University Library Theses 2022-09-21 donation CSM-T-gd988   LG993.5 2004 F62 J53 3UPML00011069 2022-09-21 2022-09-21 Thesis
 
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