MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02736cam a22004697a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
14687184 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
UPMIN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230209154258.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
070105s2004 flua b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2007270803 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
|---|
| National bibliography number |
GBA486879 |
| Source |
bnb |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
013006485 |
| Source |
Uk |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0849325560 (CRC Press) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1855737329 (Woodhead Pub.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
185573902X (ebook) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocm56392729 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)56392729 |
| Canceled/invalid control number |
(OCoLC)56122590 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
SISPL |
| Transcribing agency |
SISPL |
| Modifying agency |
VPI |
| -- |
UKM |
| -- |
OCLCQ |
| -- |
SDB |
| -- |
OCL |
| -- |
BAKER |
| -- |
AGL |
| -- |
LVB |
| -- |
YDXCP |
| -- |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TP374.5 |
| Item number |
.U53 2004 |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
|---|
| Classification number |
TP373.3 |
| Item number |
.U53 2004 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664.028 |
| Edition number |
22 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP374.5 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
.U53 2004 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Understanding and measuring the shelf-life of food / |
| Statement of responsibility, etc. |
edited by R. Steele. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton : |
| Name of publisher, distributor, etc. |
CRC Press ; |
| Place of publication, distribution, etc. |
Cambridge : |
| Name of publisher, distributor, etc. |
Woodhead Pub., |
| Date of publication, distribution, etc. |
2004. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiv, 407 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Woodhead Publishing in food science and technology |
| 9 (RLIN) |
2316 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Miscellaneous information |
The |
| Title |
major types of food spoilage : an overview / |
| Statement of responsibility |
R. P. Singh, B. A. Anderson -- |
| Title |
Shelf-life and moisture management / |
| Statement of responsibility |
R. Esse, A. Saari -- |
| Title |
Temperature and food stability : analysis and control / |
| Statement of responsibility |
P. S. Taoukis, M. C. Giannakourou -- |
| Title |
Genetic and physiological factors affecting colour and firmness / |
| Statement of responsibility |
R. E. Schouten ... [et al.] -- |
| Title |
Spoilage yeasts / |
| Statement of responsibility |
T. Deak -- |
| Title |
Factors affecting the Maillard reaction / |
| Statement of responsibility |
A. Arnoldi -- |
| Title |
Factors affecting lipid oxidation / |
| Statement of responsibility |
M. H. Gordon -- |
| Title |
Lipolysis in lipid oxidation / |
| Statement of responsibility |
C. Davies -- |
| Title |
Ways of measuring shelf-life and spoilage / |
| Statement of responsibility |
T. K. Singh, K. R. Cadwallader -- |
| Title |
Verification and validation of food spoilage models / |
| Statement of responsibility |
G. D. Betts, S. J. Walker -- |
| Title |
Measuring and modelling the glass transition temperature / |
| Statement of responsibility |
I. A. Farhat -- |
| Title |
Detecting spoilage yeasts / |
| Statement of responsibility |
V. Loureiro, M. Malfeito-Ferreira, A. Carreira -- |
| Title |
Measuring lipid oxidation / |
| Statement of responsibility |
J. W. Irwin, N. Hedges -- |
| Title |
Accelerated shelf-life tests / |
| Statement of responsibility |
S. Mizrahi -- |
| Title |
Shelf-life testing / |
| Statement of responsibility |
C. M. D. Man -- |
| Title |
Lipid oxidation and the shelf-life of muscle foods / |
| Statement of responsibility |
P. A. Morrissey, J. P. Kerry. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Shelf-life dating. |
| 9 (RLIN) |
2323 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food spoilage. |
| 9 (RLIN) |
2324 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Aliments |
| General subdivision |
Datage. |
| 9 (RLIN) |
2325 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Aliments |
| General subdivision |
Altération. |
| 9 (RLIN) |
2326 |
| 658 ## - INDEX TERM--CURRICULUM OBJECTIVE |
|---|
| Main curriculum objective |
Food Processing I |
| Curriculum code |
FST 140 |
| 658 ## - INDEX TERM--CURRICULUM OBJECTIVE |
|---|
| Main curriculum objective |
Food Processing II |
| Curriculum code |
FST 141 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Steele, R., |
| Fuller form of name |
(Robert), |
| Dates associated with a name |
1944- |
| 9 (RLIN) |
2327 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Publisher description |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0705/2007270803-d.html">http://www.loc.gov/catdir/enhancements/fy0705/2007270803-d.html</a> |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
|---|
| a |
FO |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Book |
| Suppress in OPAC |
No |
